La Villa is Thierry Marx’s first brasserie lyonnaise. Located in a listed building at the entrance of Edouard Herriot Hospital – HCL, La Villa is open every day for lunch and dinner (except Sunday).
The promise of the place ? To use gastronomy to create a real place of conviviality within the hospital, accessible to all.
The Chef revisits the classics of Lyon’s gastronomy with a creative and traditional home-cooking cuisine, using fresh products and seasonal ingredients.